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Palm Fatty Acid Distillate

Palm Fatty Acid Distillate

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Palm Fatty Acid Distillate


Palm Fatty Acid Distillate (PFAD) is a by-product of physical refining of crude palm oil products and is composed of free fatty acids (81.7%), glycerides (14.4%), squalene (0.8%), vitamin E (0.5%), sterols (0.4%) and other substances (2.2%). PFAD is used in the animal feed and laundry soap industries as well as a raw material for the oleochemicals industry. Vitamin E, squalene and phytosterols are value-added products which could be extracted from PFAD and are of potential value for the nutraceutical and cosmetic industries.
 

Specifications

  • Free Fatty Acid (as % palmitic) - 0.2%Max
  • Moisture and Impurities - 0.2%Max
  • Iodine Value (Wijs’ method) - 48Max
  • M.Pt degrees C (AOCS Cc 3 - 5) - 44Min
  • CColour (5.25'' Lovibond Cell) - 3 or 7 Red Max


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Palm Fatty Acid Distillate

Category: COOKING OIL SUPPLY